Coconut Curry Tempeh

I know, it's not the prettiest picture...

I've never been given points for pretty food, but that's totally OK! I don't mind :) 

Just a few ingredients and about 15-20 minutes and you have a DELICIOUS Vegetarian meal :)

Sauté the onions & Tempeh for about 10 minutes.

 Add 1/2 can of Coconut milk (full fat)

2 tsp (or more ) of green curry

Coconut Aminos ( Soy alternative)

Salt & pepper to taste 

Put over a bed of cooked spaghetti squash 

Eat

That is all!! Enjoy!!